Steps to Make Speedy Pasta with Charred Broccoli, Feta, and Lemon

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Simple Way to Make Speedy Pasta with Charred Broccoli, Feta, and Lemon. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pasta with Charred Broccoli, Feta, and Lemon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta with Charred Broccoli, Feta, and Lemon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Pasta with Charred Broccoli, Feta, and Lemon using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Pasta with Charred Broccoli, Feta, and Lemon:

1. 4 cups broccoli
2. 3 tablespoons olive oil
3. 1/2 teaspoon crushed red pepper
4. 8 ounces pasta
5. 2 garlic cloves
6. 1 1/2 tablespoons all-purpose flour
7. 1/2 cup milk
8. 3/4 cup feta cheese
9. 1 tablespoon lemon juice

Instructions to make to make Pasta with Charred Broccoli, Feta, and Lemon

1. Preheat oven to 425
2. Combine broccoli, 1 1/2 tablespoons oil, 1/4 teaspoon kosher salt, and crushed red pepper on a baking sheet; spread in a single layer. Bake at 425°F for 20 to 25 minutes or until broccoli is charred and browned in spots, stirring after 15 minutes.
3. Bring a large saucepan filled with water and remaining 2 teaspoons kosher salt to a boil. Add pasta, and cook 7 to 8 minutes or until al dente. Drain in a colander over a bowl, reserving 3/4 cup cooking liquid
4. Heat remaining 1 1/2 tablespoons oil and garlic in a large skillet over medium-low. Cook 2 minutes or until garlic is golden, stirring occasionally. Sprinkle flour over pan; cook 30 seconds, stirring constantly. Gradually add reserved 3/4 cup pasta cooking liquid and milk to pan, stirring constantly with a whisk. Stir in feta; cook 3 minutes or until feta begins to melt and sauce is slightly thickened.
5. Add broccoli, pasta, and lemon juice, and pepper to sauce; toss.

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Pasta with Charred Broccoli, Feta, and Lemon. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!