Step-by-Step Guide to Prepare Favorite Tuna Noodle Casserole

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Easiest Way to Make Perfect Tuna Noodle Casserole. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tuna Noodle Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna Noodle Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Tuna Noodle Casserole using 7 ingredients and 3 steps. Here is how you can achieve it.

This is my husbands recipe and its excellent ♥️

Ingredients and spices that need to be Get to make Tuna Noodle Casserole:

1. 1 lb egg noodles
2. 3 cans cream of mushroom soup
3. 4 cans tuna in oil
4. 1/2 cup milk
5. 1/4 cup butter
6. 8 oz shredded cheddar cheese
7. Italian bread crumbs

Instructions to make to make Tuna Noodle Casserole

1. Boil water, add egg noodles. Cook until tender. Drain.
2. Put noodles back into pan.
3. Add butter, cream of mushroom soup and tuna. Stir till well combined. Add milk and stir. Continue to cook until mixed well. Add cheese and bread crumbs. Let sit on low heat until cheese melts.

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So that's going to wrap it up with this special food How to Prepare Award-winning Tuna Noodle Casserole. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!