How to Make Homemade Mushroom soup

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Ultimate Mushroom soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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The same is true for lunches when we usually add to a can of soup or box of macaroni and cheese or any other similar product instead of putting our creative efforts into producing an instant and easy yet delicious lunch. You will observe many thoughts in this article and the hope is that these ideas will not only enable you to get off to a fantastic beginning for finishing the lunch R-UT we all seem to find ourselves in at any point or another but and to test new things on your own.

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Many things affect the quality of taste from Mushroom soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Mushroom soup using 15 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Mushroom soup:

1. 1 spoon butter/ margarine
2. Blended ingredients:
3. 5-6 small oyster mushroom/ button mushroom or 1 big mushroom
4. 1/4 onion
5. 2 cloves garlic
6. ±1 handful of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire
7. Chicken breast or any meat, cut small or mince (optional)
8. 1/4 onion, diced
9. Pinch salt
10. Pinch black pepper
11. Pinch white pepper
12. A bit of Parsley or celery, chopped
13. Spring onion, chopped
14. 2 tablespoon wheat flour, mix with some water
15. ±600 ml of water or milk

Instructions to make to make Mushroom soup

1. Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant
2. Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted.
3. Put in the chicken/ meat.. sauté until the meat color turned into pale.
4. Add on salt & pepper, stir well and add on water/ milk until boiled.
5. Add on chopped parsley/ celery & spring onion, stir.
6. Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly)
7. Serve with garlic bread or any toast 😉

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So that is going to wrap this up for this special food Simple Way to Prepare Homemade Mushroom soup. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!