Steps to Make Favorite Puto Cheese

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, How to Prepare Speedy Puto Cheese. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Puto Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puto Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Puto Cheese is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Puto Cheese using 10 ingredients and 6 steps. Here is how you cook that.

I'm not cussing 😂. This is a traditional Filipino snack/dessert made easy for you. I used silicone moulds but you can use parchment cupcake molds just make sure it won't collapse while steaming.

Ingredients and spices that need to be Take to make Puto Cheese:

1. 1 cup all-purpose flour
2. 1/2 cup granulated white sugar
3. 2 tsp baking powder
4. 1 tsp vanilla extract
5. 1 large egg
6. 1/2 cup milk
7. 1/4 cup water
8. 1 tbsp melted butter
9. 1 tbsp melted butter or cooking oil for greasing molds
10. strips Cheese

Steps to make to make Puto Cheese

1. Prepare steamer by boiling water set to medium low heat.
2. In a mixing bowl, mix dry ingredients (flour, baking powder and sugar)
3. Add milk and egg. Mix until there are no lumps.
4. Add water and vanilla extract. Mix until smooth.
5. Grease molds thinly. Pour in mixture until filled 3/4 or the mold. Lay cheese on top.
6. Steam for 12 mins.

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So that's going to wrap it up with this exceptional food Steps to Prepare Ultimate Puto Cheese. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!