Recipe of Perfect Wheat payasam

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Ultimate Wheat payasam. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Wheat payasam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat payasam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wheat payasam is serves 2 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wheat payasam estimated approx 30 mins.

To begin with this recipe, we must first prepare a few components. You can have Wheat payasam using 6 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Wheat payasam:

1. 1 medium size bowl whole wheat
2. 50 gms Jaggery
3. 1/2 tsp nutmeg powder
4. 1 cup milk
5. Dry fruits
6. Saffron

Instructions to make to make Wheat payasam

1. Soak whole wheat in water for two hours, coarsely grind in mixer
2. Take out in a tin add water and pressure cook, give 2 whistels.
3. After cooking rest for 5 mins then heat pan pour this mixture add Jaggery and cook
4. When Jaggery will mixed completely add nutmeg powder cover with lid cook for couple of mins, add dry fruits and saffron
5. Take out pysam in bowl,let it cool and cup of milk it is ready to serve. dont add milk at once when you like to have take some pysum and add lukeworm milk. without milk also it tastes yum.super healthy.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Wheat payasam. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!