How to Prepare Perfect Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Speedy Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink using 10 ingredients and 4 steps. Here is how you can achieve that.

Miss Ria Khairiyah published this gorgeous recipe 5 days ago, i knew i had to try it🤩 i couldnt get the zebra stripes as perfect as hers- i didnt have agar agar, i used a simple gelatin powder, but its gorgeous and tasty and i added my own idea with the strawberry milk. Please check out Miss Ria Khairiyah's page for endless pro recipes which are also breathtaking gorgeous🤩

Ingredients and spices that need to be Prepare to make Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink:

1. 2 small packets of dusty dry gelatin
2. 1 small packet red jelly dust
3. 1 small packet transparent jelly dust
4. 6 slices normal soft white toast bread
5. 400 ml milk
6. 400 ml strawberry milk
7. Beetroot juice for red color or
8. Artificial red food coloring
9. 100 g sugar
10. 200 g white chocolate

Instructions to make to make Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink

1. In the food processor mix 3 slices of bread with some milk, then transfer it to a cooking pot, add the rest of the 400 ml milk,add the sugar and bring it to a boil. Add 1 pocket of dusty dry gelatin and the transparent gelly powder, stir regularly, after circa 5 minutes remove from the stove and add half of the white chocolate. Stir it so the choco melts and let it cool a bit.
2. Now we do almost the same with the pink layer. We will use strawberry milk (i used Müllermilch brand). Lets mix 3 slices of bread in the food processor then transfer to a bowl, put it on the stove. Here we dont add sugar just the red gelly powder and the gelatin dust and for color beetroot juice or artificial red food color. Bring it to a boil, then take it off the heat. Mix in the rest of the white choco.
3. In a metal cake mold, start adding the layers with a big spoon. First red, then in middle white, then red again. Continue till your colors are over or the cake mold is full. Put it in the deep freeze for sometime,circa 1 hour or so.Enjoy.
4. 

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So that's going to wrap this up for this exceptional food Steps to Make Ultimate Miss Ria Khairiyah's Puding Roti Tawar Zebra-in pink. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!