How to Prepare Any-night-of-the-week Prol Tape (Fermented Cassava Cake)

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Homemade Prol Tape (Fermented Cassava Cake). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Prol Tape (Fermented Cassava Cake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prol Tape (Fermented Cassava Cake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Prol Tape (Fermented Cassava Cake) is 20cm square pan. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Prol Tape (Fermented Cassava Cake) using 11 ingredients and 4 steps. Here is how you can achieve it.

This cake is very fudgy, not cakey type. Using fermented cassava which is very easy to find in our area. As it is quite sweet, it will be great with simple tea or coffee in the afternoon.

Ingredients and spices that need to be Prepare to make Prol Tape (Fermented Cassava Cake):

1. 450 gr fermented cassava
2. 110 gr sugar
3. 1/2 tsp salt
4. 4 eggs + 1 egg yolk
5. 105 gr all purpose flour
6. 150 ml milk
7. 75 gr melted butter or oil
8. Olesan
9. 1 egg yolk
10. Grated cheese, optional
11. Raisin, optional

Instructions to make to make Prol Tape (Fermented Cassava Cake)

1. Preheat oven to 180C. Mash fermented cassava until smooth, take out any hard cassava.
2. Add in sugar and salt, mix well.
3. Fold in flour, mix well after each addition. Add in milk and melted butter or oil.
4. Add in raisin if using. Pour over pan, and bake for 20 minutes. Take out pan from oven, brush surface with egg yolk and sprinkle the grated cheese. Bake for 30 minutes.

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So that's going to wrap it up with this special food Recipe of Favorite Prol Tape (Fermented Cassava Cake). Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!