Step-by-Step Guide to Make Speedy Milk powder barfi

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Quick Milk powder barfi. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Milk powder barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milk powder barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Milk powder barfi using 7 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Milk powder barfi:

1. 1/4 cup Oil
2. 1 cup Milk
3. 2 cup Milk powder
4. 1/2 cup Sugar powder
5. 1/4 tsp Cardamom powder
6. q
7. Garnishing :-pistachios chopped

Instructions to make to make Milk powder barfi

1. Take a pan add oil 1/4 cup. Heatup oil add milk one cup. Cook for 1 mint ND add milk powder 2 cup.
2. Mix well ND add sugar powder 1/2 cup. Cook for low flame 7-10 mint. Mixture has left the sides of the pan.
3. Add cardamom powder mix well. Greased mould butter paper. Transfer to greased mould. Tap 2-3 times.press gently. Garnish pistachio 1 tbsp ND press gently.
4. Cool till it comes to room temperature ND refrigerate half hour. After 1 hour cut into pieces ND serve them. Winter ho tu room temperature py set hony dain. Summer Ho tu refrigerate kr lain.

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So that is going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Milk powder barfi. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!