Simple Way to Prepare Speedy Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup estimated approx 30 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup using 12 ingredients and 7 steps. Here is how you cook it.

MY VERSION QUICK AND EASY TASTY BLACK PEPPER FLAVOUR MILK SOUP NOODLE LOVING IT

Ingredients and spices that need to be Get to make Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup:

1. 1 cup milk
2. 1 tbsp fine dice garlic and shalot
3. 1 tbsp oil
4. 3 slice already baked black pepper ham
5. 2 tsp baked black pepper sauce
6. 500 ml stock
7. 150 grams udon
8. 1 bunch choy sum or chinese brocoli
9. BAKED BLACKBPEPPER HAM IN BLACK PEPPER SAUCE
10. 3 tbsp store bought black pepper sauce or diy black pepper sauce
11. 1 tbsp water
12. 8 slice black pepper flavour ham

Steps to make to make Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup

1. Bring a pot of water to a to a boil then add udon ans simmer for 11 minutes then drain and set aside
2. Bake the black pepper ham with additional black pepper sauce with some water at 200 C /400 F for 15 to 20 minutes then set aside
3. In pan with oil saute dice garlic and shallot with 2 slice of the baked black pepper ham and 1tbsp of its sauce then add in stock with ( optional additional 1bottle of essence of chicken ) bring it to a boil then simmer down and add in the green vegetables (choi sum or chinese broccoli ) for 1 minutes
4. Add in the cooked udon and milk then simmer for another 1 minutes , then off heat
5. UDON NOODLE WITH CHOI SUM AND BLACK PEPPER HAM IN MILK SOUP
6. BELOW ARE ANOTHER MILK SOUP RECIPES,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/354480-salmon-and-shimeji-mushroom-in-milk-soup
7. BELOW ARE UDON RECIPES,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/338969-udon-noodle-with-smoked-duck https://cookpad.com/us/recipes/463327-udon-noodle-soup-penang-hae-mee https://cookpad.com/us/recipes/346149-blue-alfredo-pasta-with-scallop-and-tomato-for-4th-of-july https://cookpad.com/us/recipes/365873-spicy-dry-noodle-street-food https://cookpad.com/us/recipes/368903-thai-curry-udon-noodle https://cookpad.com/us/recipes/356314-black-pepper-udon-noodle

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