Easiest Way to Make Homemade Soy Milk Okara Cookies

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Ultimate Soy Milk Okara Cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Soy Milk Okara Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soy Milk Okara Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soy Milk Okara Cookies is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Soy Milk Okara Cookies using 3 ingredients and 4 steps. Here is how you can achieve that.

I wanted to eat something sweet, but I ate too much yesterday. So I decided to make a low calorie snack! The cookies will be soft when just out of the oven, and will fall apart easily, so leave them to cool before moving them. To make sesame cookies like in the top photo, add a teaspoon of black sesame seeds to the dough. If you don't have any honey, you can mix 1 teaspoon of raw cane sugar and 1/2 tablespoon of water, and use that instead. Recipe by Tsumutan

Ingredients and spices that need to be Take to make Soy Milk Okara Cookies:

1. 50 grams Fresh okara
2. 1 tbsp Soy milk (unprocessed)
3. 1/2 tbsp Honey

Steps to make to make Soy Milk Okara Cookies

1. Preheat the oven to 180°C. Put all the ingredients in a bowl and mix well by hand until everything is evenly combined.
2. Divide the dough into 8 pieces and roll them into rounds. Shape the rounds by gently pressing down on them.
3. Bake them at 180°C for 18-20 minutes to finish.
4. Note: If you don't eat these with a drink, your mouth might start to feel a bit dry.

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